Had a success with strawberry cake and strawberry icing red heart shaped cake pops. Didn't have any of them crack this time and all of them stayed on the sticks...success!
Monday, February 14, 2011
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2 comments:
Those came out great!! Did you use the cut outs as molds, or pack and cut down? (does that make sense?)
I set my mini heart Pampered Chef cookie cutter on the tray and packed the cake mixture into it and then pressed it out onto the sheet. I only used 1/2 my cake and had too much icing in it so it was very sticky...had to add more cake, but now after tastin it, I should have added even more cake to the mix - although none of them fell off their sticks!
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